Bridge Street Coffee & Tea Menu (2025 Update)

Srom scratch homemade blueberry scones with optional side of devonshire cream.

The classic original biscotti dipped in gourmet bittersweet chocolate. This biscotti is a modern tradition uniting the delicate flavors of biscotti with the rich taste of the finest chocolate available.

Cupcake sized. Variety subject to availability.

*Our Muffins are baked in house, daily. (Blueberry-BB, Banana-Walnut-BN, Lemon Poppyseed-LP, Choc-Choc-Chip-CCC, Choc-Choc-Chip-Banana-Walnut Swirl-SWRL) If you would like some for you/your family for a long weekend, a treat for the office, or just because-we offer discounts on the following quantity orders. (Muffins regular price each 3.25) *Subject to availability of stock-call before ordering. Requires additional prep & bake time (2 hours).

*Our Muffins are baked in house, daily. If you would like some for you/your family for a long weekend, a treat for the office, or just because-we offer discounts on the following quantity orders. (Muffins regular price each 3.25) *Subject to availability of stock-call before ordering. Requires additional prep & bake time (2 hours).

A 12" platter of assorted of two-bite treats(1/2 to 1 doz. of each). Our most common assortment will include but is in no way limited to Cinnamon Coffee CheeseCake Bites, Brownie Bites, Mini Pecan Tarts, Mini Muffins and Mini Cinnamon Rolls. (variety subject to availability)

Two dozen of our baked fresh in-house cookies. (Variety subject to availability of stock at time of order. We suggest you call ahead for this item.)

A 16" platter of assorted breakfast pastries. (Variety subject to availability. Most common available varieties include but not limited to; Danishes, Bear claws, Muffins, Bagels, and Croissants).

Our homemade tuna salad in a 1lb portion. (Ingredients: all white albacore tuna, mayonnaise, sea salt, pepper, sweet relish and a blend of chopped green olives(with pimentos) and kosher dill pickle.

Our espresso is a locally roasted Italian Espresso rich in flavor, velvety in consistency, and sure to be a winner as either a stand-alone indulgence or the essential part of any at home specialty coffee concoction.

Our great tasting homemade chicken salad in a one lb portion. (Ingredients: Chicken, mayonnaise, bread crumbs, celery, and our proprietary blend of simple spices)

Our classic egg salad in a 1 lb portion. (Ingredients: freshly boiled eggs, mayonnaise, a hint of spicy brown mustard and our proprietary blend of simple seasonings)

Our popular take on a New Orleans style chicory-infused coffee.

Our house blend is a 50/50 blend of a light-medium Colombian roast and a medium-dark Costa Rican roast. The result; a full bodied and well-balanced cup of coffee. Bold enough for most of those who prefer a dark roast, but mild enough for most of those who prefer a brew from the lighter end of the spectrum. *Grind Coarseness used in-house: Turkish

Our "What the EPH?!" blend is a customer-inspired creation. Seeking something with a bolder kick and a chocolatey finish, we did some scheming, some blending, and quite a bit of jitter-infused taste-testing. A 50/50 blend of our tried and true House Blend and rich velvety Italian Espresso, plus some Special Dark Cocoa became the winning combination. A cup of coffee sure to woo more of the dark roast lovers. *Grind coarseness used in house: Turkish

A compact, but highly effective afternoon pick-me-up. A rich double-shot breve latte with the perfect amount of raw sugar

Our take on a classic - a generous amount of regular sugar, 4 shots of espresso and only as much steamed milk (or milk substitute) an 8 oz cup can hold after those first two ingredients.

A cappuccino is an espresso-based coffee drink that originated in Italy, and is traditionally prepared with steamed milk foam (micro-foam). Variations of the drink involve the use of cream instead of milk, and the addition of flavoring. (More Froth/Foam than Liquid)

Espresso diluted with waterresulting in an espresso based drink with a strength and consistency similar to, but a flavor very different from that of an 'American' or Drip Coffee. The strength of an Americano varies with the number of shots of espresso and the amount of water added.

A latte (Cafe Latte) is a coffee drink made with espresso and steamed milk. The word comes from the Italian caffe e latte, caffelatte or caffellatte, which means "Coffee & milk". (More Liquid than Froth/Foam)

Espresso drink that consists of equal parts espresso and milk/milk substitute. Traditionally the Cortado is not sweetened, while the Cortadito is.

Espresso by the Shot

It's big, it's bold, it's delicious-an extra large iced latte with a total of 4 shots of espresso, iced, and with just enough oat milk. Great with or without cinnamon.

Directly Translated- it means "a small coffee"...it is a scaled-down-in-volume cafe latte or 'cafe con leche'. It comes in only one size (8oz), but has a much higher espresso to milk/milk substitute ratio.

A dark chocolate mocha with the perfect blend of chocolate sauce, toasted almond, and coconut-with whipped cream and a drizzle of dark chocolate sauce on top. Best enjoyed hot.

A french vanilla latte' with white chocolate sauce and cinnamon added to the mix, along with whipped cream and a dusting of cinnamon on top. Great hot or iced.

White Chocolate mocha with macadamia-nut flavor added, made with oat milk, and topped with whipped cream & cinnamon. Great hot or iced-but better when hot

In Italian, macchiato means “spotted” or "stained". In coffee terms this refers to the typical spot on the top of the drink, caused by a barista pouring espresso directly into a small amount of steamed milk foam, leaving a spot of espresso on top of the foam. This drink is traditionally served in a smaller espresso cup.

A caffe mocha, also called mocaccino, is a dark chocolate-flavoured variant of a caffe latte. Other commonly used spellings are mochaccino and also mochachino. The name is derived from the city of Mocha, Yemen, which was one of the centers of early coffee trade

An Affogato is typically a single scoop of ice cream with a single shot of fresh brewed espresso poured over it. We do offer the option to add additional shots.

A BREVE latte (same # of shots per cup size), usually with sugar, but on rare occasion-without sugar.

A layered drink consisting of equal amounts of foam and liquid, and using both caramel syrup and sauce. Not to be stirred(hence-layered) so that it gets sweeter as it is being enjoyed.

Each one of our gift baskets are one-off creations, sometimes custom-to-order, and sometimes for special occasions, holidays, or themes. We do not currently offer gift baskets for sale online but encourage you to stop in and check them out. -BSC&TCo.

The Monin Brand is known for its all natural approach to a broad selection of indulgent flavors. Their sauces have been the go-to Choice for our specialty coffees for 10 years.

A collection of published works by Nancy Dale Ph.D. Who she is and what she does or has done is a longer list than we have space for here-so feel free to check her out at her website listed below. (Limited Stock)br /br /https://www.nancydalephd.com/

A 96 oz portable pot of your favorite coffee. For the office, for a party, or hell - just for you if you so choose. No judgements here. ;-)

Topped with Pickle Slices, served with pickle spear and chips.

Tender Hearts of Palm, lightly seasoned with salt and pepper, cooked with savory chunks of thick cut bacon.